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Veggie Spring Roll
Fresh mint leaves, cilantro, diakon sprouts, and julienne vegetables. Served with peanut satay
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10 |
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Calamari Provencal
Lightly flashed fried, served on arugula with fire roasted tomatoes, chiffonade basil, and white truffle vinaigrette
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13 |
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Domestic and Imported Cheese
Gorgonzola, brie, smoked gouda and port wine darby
dried fruit, assorted nuts and Crackers
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15 |
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Tuna Poke
Sashimi grade blue fin tuna served with mango sunomono and golden wonton chips
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12 |
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Geordie's Slider's
Hand pressed ground beef patties, with boursin cheese and
demi glace
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12 |
*Meat, fish and eggs are cooked to order. Food code requires us to inform you that consumption of these products may pose a health hazard.
Please tell us your dietary or personal needs.
18% Gratuity will be added to parties of 6 or more.
No separate checks for parties of 6 or more.
$3.00 split plate charge.
Thank you for your cooperation.
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